{"id":3961,"date":"2022-06-01T11:14:17","date_gmt":"2022-06-01T09:14:17","guid":{"rendered":"https:\/\/www.pastogilson.com\/gilson-pasteurizers-and-acetators\/"},"modified":"2024-04-05T10:30:03","modified_gmt":"2024-04-05T08:30:03","slug":"gilson-pasteurizers-and-acetators","status":"publish","type":"page","link":"https:\/\/www.pastogilson.com\/en\/","title":{"rendered":"Gilson Pasteurizers and Acetators"},"content":{"rendered":"\n
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Acetators and Pasteurizers<\/p>\n\n\n\n

PROCESS YOUR FRUITS
WITH GILSON<\/h1>\n\n\n\n

PASTEURIZATION MATERIALS – PASTEURIZERS<\/h2>\n\n\n\n
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Our pasteurizers <\/a><\/div>\n<\/div>\n<\/div><\/section>\n\n\n\n
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TRANSFORM YOUR FRUITS WITH EQUIPMENT<\/p>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n

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Founded in 1959, the GILSON company has
to its credit more than 400 installations of pasteurizers and acetators in France and
around the world.<\/p>\n\n\n\n

Gilson manufactures equipment for the pasteurization of simple or sparkling fruit juices, nectars, your coulis, purees, jams, beers, vinegar or milk and its derivatives.

From extraction to bottling, we provide you with a whole range of machines that are part of the transformation process of your fruits and vegetables. We work on artisanal and family type chains or semi-industrial.<\/p>\n\n\n\n

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GILSON PASTEURIZERS AND ACETATORS<\/h2>\n\n\n\n

Gilson equipment is known for being reliable, adaptable, robust, versatile and efficient, easy to maintain, integrating manual, semi-automatic or automatic operations.<\/p>\n<\/div><\/section>\n\n\n\n

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Pasteurizers<\/h3>\n\n\n\n

Design and production of pasteurization equipment for home-made and semi-industrial production.<\/p>\n<\/div><\/div>\n\n\n\n

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Read more<\/a><\/p>\n<\/div><\/div>\n\n\n\n

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Acetators<\/h3>\n\n\n\n

Manufacturer of acetators for
the transformation of your fruit juices or beers into vinegar.<\/p>\n<\/div><\/div>\n\n\n\n

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Read more<\/a><\/p>\n<\/div><\/div>\n\n\n\n

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Complete lines<\/h3>\n\n\n\n

The study and design of complete, personalized and adapted installations
to your needs.<\/p>\n<\/div><\/div>\n\n\n\n

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Read more<\/a><\/p>\n<\/div><\/div>\n\n\n\n

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Other equipment<\/h3>\n\n\n\n

We offer you all the necessary equipment for a transformation workshop: pack press, grater, refiner, bleaching belt, capper, bag in box filler, pumps, labelling machines, storage or mixing tanks, etc…<\/p>\n<\/div><\/div>\n\n\n\n

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Read more<\/a><\/p>\n<\/div><\/div>\n\n\n\n

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We listen to the needs of the producer and we constantly update our material.
Gilson positions itself as a true partner of the fruit grower<\/p>\n<\/div><\/section>\n\n\n\n

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OUR NEW LOW ENERGY PASTEURIZER<\/h2>\n<\/div><\/section>\n\n\n\n
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ErgoPast<\/h3>\n\n\n\n

New in 2021<\/p>\n\n\n\n

Here is our new pasteurizer: The ERGOPAST! Its design increases heat conversion performance and significantly reduces energy consumption. Ergopast reduces energy requirements by 30%.<\/p>\n<\/div><\/div>\n\n\n\n

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Read more<\/a><\/p>\n<\/div><\/div>\n\n\n\n

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Mobile Workshop<\/h3>\n\n\n\n

model xxx<\/p>\n\n\n\n

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Read more<\/a><\/p>\n<\/div><\/div>\n\n\n\n

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They trusted us<\/h2>\n<\/div><\/section>\n\n\n\n
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“With Gilson, I was finally able to develop my business in the way I wanted.
I want it: I am master of my tool…. A well-designed tool that I can rely on with confidence.<\/p>\n\n\n\n

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Am\u00e9lie Gaspard – The orchard of wonders<\/p>\n\n\n\n

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“With Gilson, I was finally able to develop my business in the way I wanted.
I want it: I am master of my tool…. A well-designed tool that I can rely on with confidence.<\/p>\n\n\n\n

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Am\u00e9lie Gaspard – The orchard of wonders<\/p>\n\n\n\n

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Gilson advises you !<\/span><\/p>\n\n\n\n

Do not hesitate to contact us,
We are here for you!<\/p>\n<\/div><\/div>\n<\/div><\/section>\n<\/div><\/div>\n\n\n\n

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Contact us<\/a><\/div>\n<\/div>\n\n\n\n

Or call us!<\/p>\n\n\n\n

+33 (0) 6 83 41 15 69<\/a><\/strong><\/p>\n<\/div><\/div>\n<\/div><\/section>\n<\/div><\/section>\n\n\n\n

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Our jobs<\/h2>\n<\/div><\/section>\n\n\n\n
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PASTEURIZATION OF FRUIT JUICES, compotes, pur\u00e9es, nectars.<\/h3>\n\n\n\n

Discovered and systematized by Louis Pasteur, the pasteurization is a technique of conservation of food by which those are heated at a temperature and a definite duration.

This system significantly reduces bacteria and other pathogenic micro-organisms, while maintaining the quality of the product in terms of vitamins, color and taste. Each product does not answer the same criteria of pasteurization.<\/p>\n<\/div><\/div>\n\n\n\n

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The objective is to make the product fit for consumption and to extend its shelf life.
As each customer has specific needs, we adapt our equipment to your requirements: fruit juices, coulis, purees, beer, milk, etc.

GILSON offers several types of pasteurizers:<\/p>\n\n\n\n